Mercedes-Benz is throwing its S-Class into the hybrid full-size luxury ring.
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Like kiwis in the 1980s, and the sun-dried tomatoes of the 90s, every decade seems to be stamped with an indelible food trend (we won't even mention tuna tartar or food trucks).
Amid a fury of speculation whether Mercedes will actually deliver a mainstream gas-powered B-class to the United States this year, it has released photos of the newly refined interior.
As media and press from around the world fly back home, the Geneva Auto Show has just opened to the public.